Breakfast & Lunch Menu
Available from 8am to 3pm
Shareables
Hushpuppy Shrimp 15
hush puppy battered shrimp over creamed corn with pepper jam
Deviled Eggs 8
topped with crispy pork belly & old bay hollandaise
Fried Green Tomatoes 10
whipped goat cheese, country ham & hot honey
Perlau Fritters 14
over hammy collards & potlikker
French Toast Sticks 9
cinnamon roll french toast, whipped cream & blueberry compote
Soups & Salads
She Crab Soup 10 Cup / 12 Bowl
rich & decadent cream based soup with lump crab & splash of madeira
Duck & Sausage Gumbo 10 Cup / 12 Bowl
shredded duck & andouille sausage in a hearty dark vegetable broth
Buffalo Chicken Cobb 14
romaine lettuce, egg, white cheddar, bacon, fried chicken tossed in buffalo sauce served with avocado ranch
Blackened Salmon Wede 18
iceberg lettuce, tomatoes, crispy bacon, blue cheese crumbles & blue cheese dressing
Sandwiches
Hot Honey Chicken B.E.C. 17
pickle brined hot honey fried chicken, bacon, cheddar, scrambled egg & herbed mayo on a toasted brioche bun
Palmetto Smash Burger 16
2 wagyu blended patties, white cheddar, bacon, caramelized onions & garlic aioli on a toasted brioche bun
Soup & Grilled Cheese 13
your choice of a cup of soup with a grilled cheese on toasted sourdough
Antler Burger 18
wagyu blend patty with lettuce & tomato on toasted brioche built to order – add swiss cheese $1.50, pimento cheese $2.50, american cheese $1, caramelized onions $1, bacon $3, fried green tomatoes $2
Brice’s Country Store 12
scored & fried bologna, american cheese, fried egg, lettuce, tomato & duke’s mayo on toasted white bread
Grouper Sandwich MARKET
fresh grouper (grilled, fried or blackened) on a toasted brioche bun with lettuce & tomato served with house made tartar sauce
Wood St. Po’ Boys 17
fried shrimp or oysters with lettuce & tomato on a toasted hoagie with house made tartar sauce
Breakfast Sandwich 12
sausage, fried egg, caramelized onions & american cheese on a toasted hoagie roll
Entrees
Steak & Eggs
country fried steak, home fries, scrambled eggs & rosemary sausage gravy
Winyah Pot Pie
roasted chicken, peas & carrots in a creamy sauce topped with a crispy puff pastry crust
Salmon Bowl
santee gold rice, avocado, boiled egg, cucumber, heirloom cherry tomatoes, served with a peach & chili crisp sauce
Shrimp & Grits
fresh local shrimp, andouille sausage, over middlins grits & topped with spring onions
Fried Seafood Platter
fried shrimp, oyster & grouper served with french fries, zesty coleslaw, cocktail & house made tartar
Breakfast
Breakfast Platter
2 eggs your way, whitehouse middlin grits or home fries, bacon & a biscuit
Biscuits & Gravy
rosemary sausage gravy, white cheddar cheese & a drizzle of roasted red pepper jam (add fried chicken for $4)
Breakfast Bowl
crispy home fries, chicken bites or brisket, cheddar cheese, country ham gravy topped with a fried egg
Lowcountry Pancakes
lemon ricotta pancakes topped with a berry compote & served with bacon or sausage
Butter Croissant Crab Cake Benedict
poached eggs, 2 house made crab cakes topped with an old bay hollandaise on a flaky buttery croissant
Tomato Pie Omelet
confit heirloom tomatoes, smoked bacon, 3 cheese blend folded in fluffy eggs
Avocado Omelet
avocado, goat cheese, onion, spinach, red peppers & mushrooms folded into fluffy eggs
Meat Lovers Omelet
bacon, sausage, country ham & cheese folded into fluffy eggs
Cantina Omelet
charred skillet corn, guacamole & elote spice folded into fluffy eggs